Order Online
Monday – Saturday: 7a – 9p
Sunday, Breakfast Only: 8:30a – 1p
City of Gretna: Monday-Saturday 4p – 8p
All Other Areas: During business hours, via Waitr
In 1975, our family came from Vietnam with hopes of a new beginning. Today, the American Dream has given us the opportunity to raise an honest, loving family and offer the community our cuisine.

Every dish contains flavors and secrets passed down through generations. We invite you to come experience delicious, authentic Asian-inspired cuisine! Enjoy!

We cater weddings and parties!

By the way, Thanh Thanh means “light blue on a clear day!”


T2 BREAKFAST PLATE 5.95 Two eggs any style, grits or hash browns, toast or biscuit, choice of bacon, ham, sausage links or patties.

GRELA SPECIAL 7.95 Two eggs any style, grits or hash browns, two buttermilk pancakes, choice of two meats: bacon, ham, sausage links or patties.

HAM STEAK & EGGS 8.95 Grilled ham steak with two eggs any style,  grits or hash browns & toast.

ENERGY BREAKFAST 9.95 Scrambled egg whites with grilled chicken breast, side of fresh sliced tomatoes, mushrooms, & organic baby spinach, for those who are slimming it down!

ASIAN OMELET 8.95 An array of fresh Asian veggies & shrimp served with a side of sweet chili sauce.

CALIFORNIA OMELET 8.95 Grilled chicken, avocados, tomatoes, mushrooms, onions, topped with Monterey & cheddar cheese.

SPANISH OMELET 7.95 Ham with sautéed tomatoes, onions, and bell peppers, topped with cheddar cheese and a side of salsa.

GREEK OMELET 8.95 Fresh organic spinach, asparagus, tomatoes, onions, topped with feta cheese.

MOM’S SPECIAL OMELET 8.95 Ham & bacon with sautéed bell peppers, mushrooms, and onions, topped with cheddar cheese.

HAM & CHEESE OMELET 7.95 New Orleans’ own Chisesi’s ham, American and cheddar cheeses.

VEGGIE OMELET 7.95 Fresh veggies with cheddar or American cheese.

BIG STEAK OMELET 11.95 Marinated rib eye steak sautéed with mushrooms, onions, bell peppers, and cheddar cheese.

BREAKFAST SANDWICH 3.75 Scrambled eggs served on buttered biscuit, bagel, croissant, or toast with your choice of bacon, ham sausage link or sausage patty.


BANANAS PANCAKES (3) 7.50 Fresh bananas added to our pancake batter, grilled to perfection, topped with whipped cream and more bananas.

STRAWBERRY or BLUEBERRY PANCAKES (3) 7.95 Fresh strawberries or blueberries added to our pancake batter grilled to perfection, topped with whipped cream & more strawberries or blueberries.

BELGIUM WAFFLES 5.95 Add fresh bananas and strawberries 7.95

FRENCH TOAST 6.95 Homemade cinnamon flavored toast topped with powdered sugar. Add fresh bananas & strawberries 8.95 Available on croissant bread!

FRESH FRUIT CUP: 4.95 Bowl: 6.95

(All omelets served with toast or biscuit and grits or hash browns.)


SPRING ROLLS – GOI CUON 4.95 Two freshly wrapped rice paper rolls filled with cilantro, cucumbers, lettuce, pickled carrots, and vermicelli, served with original T2 peanut sauce. Your choice of: Grilled Beef, Grilled Chicken, Grilled Pork, Grilled Shrimp, Ground  Pork, or Vegetarian.

EGG ROLLS –  Half order (2) $3.95  Whole order (4) 6.95

CRISPY VIETNAMESE EGGROLLS – CHA GIO Lightly fried eggrolls stuffed with chicken, Louisiana lump crab meat, shrimp, pork, and a sweet chili sauce. Half Order(2) 3.00 Whole Order(4) 5.95 

CRAB RANGOON DIP 7.95 T2’s version of an unwrapped crab rangoon! Philadelphia cream cheese with Louisiana lump crab meat and bacon, topped with green onions and served with crispy wontons.

PANKO CRUSTED SHRIMP $8.95 Fried golden shrimp rolled in panko bread crumbs, served with sweet chili sauce

LETTUCE WRAPS $8.95 Wok-tossed, minced chicken, mushrooms, carrots, onions, and topped off with peanuts. Served with T2 sauce and cool lettuce

MINI VIETNAMESE CREPES $10.95 Two mini pan-fried crepes made from rice flour and a hint of coconut milk, stuffed with pork, shrimp, bean sprouts, and onions. Served with fresh green leaf lettuce, seasonal herbs, pickled carrots, cucumbers and T2 fish sauce.


(Monday thru Friday 10:30am to 3pm. Specials served with house salad.) 

CHICKEN PARMESAN 8.95 Crispy breaded chicken breast topped with red gravy, grated Parmesan and mozzarella cheese and served on a bed of pasta.

CRISPY CHICKEN PLATTER 8.95 Crispy tenderloins served with French fries and your choice of barbeque or honey mustard sauce.

CHOPS & MAC 8.95 Breaded or grilled pork chop topped with brown or red gravy and served with old-fashioned baked macaroni.

MAMA’S PAD THAI NOODLES – MI THAI 8.95 Flat rice noodles stir-fried with onions, garlic, bean sprouts, peanuts, and a spicy sauce. Your choice of chicken and/or shrimp.

PAN FRIED SHRIMP 10.95 Succulent Louisiana gulf shrimp pan fried with garlic, shallots, and T2 special sauce and jasmine rice.

SANDWICH AND SOUP COMBO 8.95 Your choice of tuna salad, chicken salad, ham club, or turkey club served with today’s soup. House salad not available.

SALAD AND SOUP COMBO 7.95 House salad with your choice of dressing served with a cup today’s soup.

SIDE ITEMS Fried Rice 7.95 (Shrimp, Combination, or Pan Fried ) Side Salad 3.95 Egg Roll 1.50 Soup of the Day 4.95 French Fries 2.50 Sweet Potato Fries 2.95 8” French Loaf Bread 1.25 Baked Macaroni 4.95 Fruit Bowl 5.95 Clear or Egg Drop Soup 3.95


VERMICELLI SALAD BOWL — BUN 8.95 Rice vermicelli on a bed of green leaf and iceberg lettuce, cilantro, pickled carrots, and cucumbers, garnished with crispy red onions, peanuts, and T2 Fish Sauce on the side. Your choice of: Beef Sautéed w/Onions, Grilled Chicken, Grilled Pork, Grilled Pork and Crispy Eggrolls, Ground Pork, or Crispy Eggrolls. Grilled Shrimp or Vegetarian 9.95 Try it low carb! No vermicelli, extra vegetables & lettuce: Add 2.00. Eggroll: Add 1.50.


T’ASIAN GRILLED CHICKEN SALAD 10.95 Baby spring mix and romaine lettuce tossed with our peanut vinaigrette and topped with grilled chicken, cucumbers, pickled carrots, and tomatoes, sprinkled with roasted peanuts and crispy red onions, and served over vermicelli.

SPICY TUNA SASHIMI SALAD 14.95 Tuna tossed in wasabi mayo on top of a bed of fresh spring mix, romaine lettuce, carrots, cucumbers, and tomatoes serve with T2 peanut vinaigrette.

CHICKEN CLUB SALAD 9.95 Romaine and iceberg lettuce topped with tomatoes, carrots, cucumbers, bacon, and your choice of crispy or grilled chicken.

TOMATO ONION & AVOCADO SALAD 10.95 Tomatoes, onions, and fresh avocado on a bed of spring mix and romaine lettuce, topped with feta cheese and balsamic vinaigrette.

CHEF SALAD 7.95 Romaine and iceberg lettuce topped with tomatoes, carrots, cucumbers, cheese, eggs, ham, and turkey.


HOUSE SALAD 6.95 Romaine and iceberg lettuce mixed with carrots, cucumbers, and tomatoes.

Dressings Available: Ranch, Blue Cheese, Honey Mustard, Italian, Peanut Vinaigrette, Creamy Peanut, Balsamic Vinaigrette 

BUN BO HUE 9.95 Spicy Hue-style beef noodle soup served with thick rice vermicelli noodles topped with cilantro, red and green onions alongside fresh basil, bean sprouts, limes, and jalapeño peppers.

TOM YUM NOODLE SOUP 9.95 Spicy shrimp and lemongrass soup served with clear glass noodles topped with onions and fresh sweet basil.

RICE NOODLE SOUPS – PHO Beware: This is not your typical soup! A traditional Vietnamese soup made of whole chicken, beef bone, and brisket simmered overnight with five herbs and a secret spice! The result: a rich, clean, aromatic broth served over flat rice noodles topped with cilantro and red and green onions alongside fresh basil, bean sprouts, jalapeño peppers, and limes. Meatball & Beef, Shrimp, or Vegetarian 9.95 Beef, Chicken, or Meatball 8.95


Jasmine rice dishes served with house salad or clear or egg drop soup. 

MARINATED GRILLED CHICKEN BREAST L-10.95 | D-12.95 Chicken breast marinated in T2 secret recipe.

ROASTED CHICKEN L-10.95 | D-12.95 Chicken roasted with a honey glaze and served with sweet chili sauce.

CHICKEN SATE L-10.95 | D-12.95 Chicken skewers topped with peanuts, scallions, and a side of peanut dipping sauce.

CHARBROILED KOREAN STYLE BEEF RIBS L – 11.95 | D – 13.95 Short beef ribs marinated in T2 secret recipe.

ROCKIN’ BEEF L-11.95 | D-13.95 Flank cubed steak sautéed with onions, tomatoes, celery, and garlic, with T2 special sauce.

MARINATED GRILLED PORK L-9.95 | D-11.95 Marinated in T2 secret recipe.

CARAMELIZED SHRIMP L-11.95 | D-13.95 Caramelized with shallots, garlic and scallions.

SPICY LEMON GRASS CHICKEN L-10.95 | D-12.95 Chicken caramelized with lemongrass, hot chili peppers, and garlic.

SPICY LEMON GRASS SHRIMP L-11.95 | D-13.95 Chicken caramelized with lemongrass, hot chili peppers, and garlic.

SIMMERED PORK RIBS L-10.95 | D-12.95 Simmered in molasses, garlic, and shallots.

Try it low carb! Replace rice with steamed vegetables. Add 2.00. Rice Substitutions – Shrimp, Combination or Pan Fried Rice: 2.00. 


VIETNAMESE STYLE 9.95 Eight-inch French bread dressed with butter, hoison sauce, pickled carrots, cucumbers, cilantro,
and jalapeño peppers. Your choice of: Grilled Shrimp, Ground Pork, Marinated Grilled Chicken, Marinated Grilled Pork, or Vegetarian.

CHEESEBURGER 9.95 Eight-ounce ground beef patty topped with lettuce, tomatoes, and onions, and your choice of American, Swiss, or Monterey Jack cheese, served on a bun. Turkey Burger 9.95

CRISPY OR GRILLED CHICKEN CLUB 8.95 Chicken breast topped with Monterey Jack cheese, lettuce, tomatoes, onions, and bacon, dressed with honey mustard sauce, and served on a bun.

HAM OR TURKEY CLUB 7.95 Triple-stack smoked ham or roasted turkey breast on toast, topped with lettuce, tomatoes, bacon, and your choice of American, Swiss, or Monterey Jack cheese.

TUNA OR CHICKEN SALAD 7.95 Tuna or chicken salad dressed with lettuce and tomatoes, served on your choice of croissant, wheat or white toast, or sesame bun.

THAI CHICKEN WRAP 9.95 Marinated chicken breast with lettuce, carrots, cucumbers, onions, and sweet basil wrapped in a white or wheat flour tortilla served with our peanut sauce and a side salad. Add wheat tortilla 1.00

All sandwiches served with sweet potato fries, French fries, or chips. 


Fried rice dishes served with shrimp fried rice, clear or egg drop soup, and crispy wontons. Add $1.00 for Dinner. 

BEEF OR CHICKEN & BROCCOLI L-8.95 | D-11.95 Stir-fried with onions, and garlic.

SHRIMP & BROCCOLI L-10.95 | D-12.95 Stir-fried with onions, and garlic.

BONELESS CHICKEN L-8.95 | D-10.95 Served over stir-fried vegetables.

SWEET & SOUR CHICKEN L-8.95 | D-10.95 Topped with our sweet and sour sauce.

SWEET & SOUR SHRIMP L-10.95 | D-12.95 Topped with our sweet and sour sauce.


CHOCOLATE TOWER 6.95  Homemade brownie filled with creamy chocolate, toffee, and almonds and topped with a scoop of vanilla ice cream and chocolate glaze.

CHEESECAKE 6.95  Homemade cheesecake topped with fresh strawberry glaze.


Coke, Barq’s Root Beer, Diet Coke, Diet Dr. Pepper, Dr. Pepper, Minute Maid Pink Lemonade, Sprite (Free Refills)

Juices (Apple, Orange, Tomato) Coffee (Regular or Decaf) or Hot Tea Vietnamese Iced Coffee, Iced Tea


(Available after 4pm) 

PAN FRIED SHRIMP — TOM AP CHAO 16.95 Succulent Louisiana gulf shrimp pan fried with garlic, shallots, and T2 special sauce served with jasmine rice.

MAMA’S PAD THAI NOODLES — MI THAI 15.95 Flat rice noodles stir-fried with onions, garlic, bean sprouts, peanuts, and spicy sauce. Your choice of chicken and/or shrimp.

HOT & SOUR SHRIMP SOUP — CANH CHUA TOM 16.95 Tamarind-based seafood broth with shrimp, including bean sprouts, pineapple, okra, tomatoes, and topped with fresh basil.

VIETNAMESE CRÊPES — BANH XEO 17.95 Two pan fried crêpes made from rice flour and a hint of coconut milk, stuffed with pork, shrimp, bean sprouts, and onions and served alongside fresh green leaf lettuce, seasonal herbs, pickled carrots, cucumbers, and T2 fish sauce.

SCALLOPS W/ NOODLES 22.95 Seared scallops and wok tossed glass noodles with cabbage, carrots, onions, bean sprout, and garlic.

STIR-FRIED SCALLOPS 24.95 Scallops wok tossed with seasonal vegetables and T2 house sauce.

RIB EYE STEAK (A HOUSE FAVORITE) 24.95 A 16 oz. rib eye marinated in T2 secret recipe, served with Japanese sweet potato fries and a house salad.

CRISPY CHICKEN PLATTER 14.95 Crispy chicken tenderloin served with sweet potato French fries.

GLASS NOODLES WITH SHRIMP 15.95 Glass noodles wok tossed with mushrooms, onions, garlic and shrimp.

SHAKEN SALTED SEAFOOD – SHRIMP $17.95  SCALLOPS 24.95 Succulent fried Louisiana gulf shrimp or scallops wok tossed with garlic, onions, jalapeños, salt and black pepper.

CARAMELIZED SALMON 24.95 Fresh salmon caramelized in garlic, black pepper, molasses, and onion served with jasmine rice.

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